About

Since founding KASPER Kommunikation in 2001, Katrin Kasper has helped innovative brands gain visibility where it matters – in leading media, at curated live events such as Pressday Plantbased, and across relevant digital channels.

Her approach combines strategic positioning, in-depth market knowledge and a strong network built over many years in the plant-based and food innovation space. Katrin Kasper is also the author of the first book on plant-based PR and a lecturer at the Akademie für Publizistik, a journalism and communications school in Hamburg.

The result is communication that gives brands a clear position and builds trust in the market – laying the groundwork for sustainable growth.